Back to All Events

2023 Food, Fibre & Agritech Symposium

  • B.linc Workshop Lincoln University Campus New Zealand (map)

20 lucky participants in this year’s Food, Fibre and Agritech Challenge are half-way through their validator phase.

This phase of the programme has been designed to enable each team to grow their business capabilities and expand their network across the start-up ecosystem locally, nationally and internationally.

So we’re putting together an afternoon event where three Entrepreneurial and Innovative professionals share their journey, celebrating success, overcoming hurdles and providing some advice. And we would love for you to join us.

 

Tuesday 16th May 4pm-6pm

B.linc Workshop, Lincoln University campus

 

4:00pm – 4.15pm            Guests arrive – Drinks, nibbles and networking

4.15pm – 4.30pm            Keynote 1 – Rob Kelly, Keraplast Manufacturing ‘My life as a patent’

4.30pm – 4.45pm            Keynote 2 – Travis Ryan-Salter, Carrfields Ltd ‘On-the-ground innovation to create value for farmers’

4.45pm – 5.00pm            Keynote 3 – Elliott Mercer, Agnition Ventures ‘Our company purpose and investment plans’

5.00pm – 5.15pm            Q&A

5.15pm – 6.00pm            Networking

6.00pm                              Event Finishes

Click here to see more B.linc events.